Who has a huge batch of delicious cranberry sauce leftover in their fridge right now!? I’m going to show you how to take that leftover sauce and make cinnamon rolls for brunch today. These can be a bit messy to eat, but are simple and the perfect mix of sweet and tart flavors. I promise it will become a family favorite!
Recipe
Cranberry Cinnamon Rolls
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Loading...Ingredients
- 1 can of @annieshomegrown cinnamon rolls
- Cranberry sauce (I used my own - check the blog for my homemade recipe)
Instructions
Roll out your cinnamon rolls and brush on your cranberry sauce generously.
Roll each cinnamon roll and place it into a nonstick pan.
Bake according to the instructions on the packet.
Drizzle with the sugar glaze and enjoy with a hot cup of coffee or cold milk.
This is a good example of taking something and making it even better by adding your own personal touch.
I have lots of examples to share with you. Keep reading for more! ?
